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Site problem? Tell us. © BTL Publishing Ltd. and Croque-en-Bouche web design.

Publications introduction.

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England & Wales Wine Guide.

WINE BEHIND THE LABEL
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Here is a guide listing the Top 100 UK restaurant wine lists. This book has analysed, researched, examined, explored and dissected 100 of the best wine lists from the best restaurants in the UK. It will take the heartache out of making these decisions. There is also a comparative price guide for Dom Pérignon and Cloudy Bay Sauvignon Blanc. Download the pdf sampler below to see the astonishing results! The restaurants are grouped by region so you can see at a glance where you can find wine lists of good quality and value wherever you happen to be. Of course, the criteria is different in central London than in rural Wales or Scotland, but wherever you are, you will be able to find the value-for-money wine lists in the area.

 

You can download some sample pages (including the number one value and quality wine list reviews) by clicking below. Or buy the full printable pdf of the book for £2.99. Otherwise, you can get it at a discounted price from Amazon!

 

 

 

BACCHUS™ 3.0 is a comprehensive Wine Cellar Management Software System suitable for Macintosh and PC and is compatible with most recent system versions (particularly OS X and XP). It is specifically designed for the true amateur who wants an accurate cellar management system which allows him or her to create personal tasting notes. And to manage orders, update and check figures, quantity and value of stock in the cellar. It allows integration of comprehensive iconography and cartography linked to the producers, and the use of web tools straight from the application.

 

The software comes pre-loaded with data from the acclaimed Wine Behind The Label 2006, an in-depth guide to the world's leading wine producers and their wines, by Philip Williamson and David Moore. Now in its fourth year of publication, there are over 6,000 wine producers. 2,600 are studied in-depth with ratings on over 11,000 wines, a glossary of grape varieties and wine terms, maps, vintage charts and UK stockists.

 

The powerful FileMaker Pro 8 ® database, makes it only a mouse click away to create your wine cellar management system, with easy drop down menus to facilitate professional tasting notes and assessments on each wine cellared; as well as keeping track of the wines that have passed through your hands (and your lips!).

 

BACCHUS™ 3.0 allows you to cellar up to 100 different wines (in as many vintages as you wish) and is £29.95 in a downloadable version, or £34.95 on a CD.

For professionals, the BACCHUS PRO 1.0 version is available giving you the facility to enter an unlimited number of wines, either for stocking purposes, or to create an easily accessible database to house an archive of tasting notes, assessments and reviews for future catalogues or wine lists. BACCHUS PRO 1.0 sells at £99.95 downloadable (£104.95 on CD) or can be upgraded from BACCHUS™ 3.0 at a cost of £75. (download only).

 

At the moment, we are still completing the database and expect the finished product to available before Easter 2006. If you wish, you can order a pre-publication copy now, at a discount of £3 for BACCHUS and £10 for BACCHUS PRO. Payment may be made via PayPal (click on the button). A further discount of £2 for BACCHUS and £7 for BACCHUS PRO will be available for payments by cheque made out directly to the Master Distributor, Trésors du Vin Ltd., and sent to us at 57 Pelham Street, London SW7 2NJ. Discounts will be allowed on payments received before 31st March 2006.

 

buy the Top 1OO Restaurant Wine Lists guide.
Top 100 Restaurant Wne Lists sampler pdf - click!
Top 100 wine lists - graphic

The Top 100 UK Restaurant Wine Lists

WINE BEHIND THE LABEL